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Chicken, Ribs, Chops & More
Straight from the Sea
Under 600 Calories
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Sashimi-style Ahi Tuna seared rare and placed atop an Asian slaw. Served with a creamy ginger-soy sauce.
Baby Back Ribs
Parmesan-Herb Crusted Chicken
New Zealand Lamb
Tender, juicy and prepared over our wood-fire grill. Served with garlic mashed potatoes and choice of Signature side salad.
Each succulent rack is smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Served with Aussie Fries.
Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Served with fresh seasonal mixed veggies.
Wood-fire grilled chicken topped with a Parmesan-Herb crust. Fresh seasonal mixed veggies.
Finished with a rich Cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies.
Fettuccine noodles tossed in a creamy Parmesan cheese sauce. Add grilled shrimp, scallops or chicken breast, or choose two.
Crispy white-meat tenders served with honey mustard sauce. Served with Aussie Fries.
Ground steak atop sautéed mushrooms and grilled onions. Served with garlic mashed potatoes and fresh seasonal mixed veggies.
Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and finished with our honey mustard sauce. Served with Aussie Fries.
1/3 rack of baby back ribs and a wood-fire grilled chicken breast. Served with Aussie Fries.
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*Prices, product participation and hours may vary by location.