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Chicken, Ribs, Chops & More
Straight from the Sea
Under 600 Calories
Soups & Salads
Freshly Made Potatoes & Sides
Sips & Snacks
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Our steak is serious business. We are serious about creating the most enjoyable steak experience for our guests. That means starting with the best quality beef.
Our steaks are 100% USDA choice midwestern grain fed beef, hand trimmed and aged precisely for tenderness. We extensively train our chefs to be experts in cooking each cut to its most juicy and flavorful.
Outback steaks are hand-cut and prepared upon order. Fill up on one of our New York Strip steaks which is full of rich flavor and comes with one Freshly Made Side then select your choice of potato. No matter your path, a delicious destination awaits.
Outback Special® Sirloin
Natural Cut Bone-In Ribeye
Our signature sirloin is one of the leanest cuts, hearty and full of flavor.
Our most tender and juicy thick cut steak, available in 9 oz. and 10 oz. portions.
The steak lover's steak is well-marbled, juicy and savory.
Rich marbling delivers a mouthwatering, 22 oz. steak.
Seasoned, slow-roasted Prime Rib hand-carved to order.
Hand-cut, prepared upon order and full of rich flavor.
Wood-fire grilled teriyaki marinated filet, onions, red and green peppers.
Seasoned and seared then topped with seasoned bistro butter, portabella mushrooms and Parmesan cheese.
Seasoned and grilled for juicy flavor and tenderness.
Outback Gives Back
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*Prices, product participation and hours may vary by location.