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Wood-fire grilled Salmon glazed with Firecracker sauce and
topped with fresh mango salsa. Fresh seasonal
Perfectly Grilled Salmon*
Crab Topped Tilapia
Seasoned and wood-fire grilled. Served with fresh seasonal mixed veggies.
Wood-fire grilled Mahi topped with artichoke hearts, sundried tomatoes, green onions and a lemon butter sauce. Served with fresh seasonal mixed veggies.
Wood-fire grilled Salmon glazed with Firecracker sauce and Salmon topped with fresh mango salsa. Fresh seasonal mixed veggies.
Tilapia crowned with crab stuffing, pure lump crab meat and sliced mushrooms, finished with a drizzle of light lemon butter Chablis sauce. Served with fresh seasonal mixed veggies.
Seasoned and wood-fire grilled Mahi served with fresh seasonal mixed veggies.
Two cold water tails simply steamed or seasoned and grilled. Served with your choice of two freshly made sides.
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*Prices, product participation and hours may vary by location.