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Straight from the Sea
Under 600 Calories
Soups & Salads
Signature Side Salads
Freshly Made Sides
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Tilapia crowned with crab stuffi ng, pure lump crab meat, sliced mushrooms with a light lemon butter and white wine
sauce. Served with fresh seasonal mixed veggies.
Baby Back Ribs
Grilled Chicken on the Barbie
Teriyaki Steak Medallions
Tender, juicy and prepared over our wood-fire grill. Served with garlic mashed potatoes and choice of Signature side salad.
Each succulent rack is smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Served with Aussie Fries.
Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Served with fresh seasonal mixed veggies.
Wood-fire grilled chicken topped with a Parmesan-Herb crust.
Finished with a rich Cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies.
Fettuccine noodles tossed in a creamy Parmesan cheese sauce. Add grilled shrimp, scallops or chicken breast, or choose two.
Crispy white-meat tenders served with honey mustard sauce. Served with Aussie Fries.
Ground steak topped with sliced mushrooms and Cabernet sauce. Choice of two freshly made sides.
Wood-fire grilled teriyaki marinated steak, onions, red and green peppers over seasoned rice. Choice of two sides.
Two wood-grilled boneless chops topped with a maple-mustard glaze. Garlic mashed potatoes and fresh steamed broccoli.
Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and finished with our honey mustard sauce. Served with Aussie Fries.
Outback Gives Back
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*Prices, product participation and hours may vary by location.